Tumpeng comes from the ancient tradition of Indonesian society that glorifies the mountain as the dwelling place of ancestral spirits (ancestors) and gods. The rice is printed conical shape is meant to imitate the sacred mountain. Celebration or festivity is a form of gratitude and thanks to the Almighty for the abundant harvest and other blessings. Because it has a value of gratitude and celebration, until now tumpeng often serves a birthday cake in celebration of the birthday party. In the festivity, celebration, or slametan, after reading a prayer, an unwritten tradition advocated cone tops cut off and given to the most important, most honorable, the most glory, or the most elder among the people in attendance. This is intended to show respect to that person. Then all the people who attended were invited to get together to enjoy the cone. With the cone society show gratitude and thanks to God at once celebrate togetherness and harmony
Tumpeng Nasi Kuning |
Tumpeng Getuk |
Dinta Arma Snack accept orders with 2 choices of menu Tumpeng Yellow & Tumpeng getuk, here are the details price :
TUMPENG CATERING PACKAGE : ( Tumpeng Kuning, Tumpeng Getuk )
- For 10 person : Rp. 250.000,-
- For 20 person : Rp. 350.000,-
- For 30 person : Rp. 500.000,-
- For 50 person : Rp. 800.000,-
very interesting ... how i can get the facilities you have? how the ordering procedure? suppose I use for weddings, how the concept you are offering ..
BalasHapus